Saturday, May 9, 2015. Lemon, Mint and Ginger Barley Water - more refreshing than a faceful of camel slobber. That incites my beloved to do the exact opposite.

As a result, the allotment of time that I set aside for cooking experiments has been drastically reduced. This recipe is one of the first on this site to get a.

Brown Butter Brown Sugar Cookies. Fluffy No-Bake Chocolate Banoffee Pie. Pressure Cooker Corned Beef Cabbage Irish Stew.

How To Start A Food Blog. Happy Saturday and Happy St.

Wednesday, September 24, 2014. I adapted a recipe that I found on this blog, White on Rice. I knew I would NEVER buy the pre-made stuff with those additives and yellow dye but appreciated their attempt at mimicking a Thai restaurant splurge. My husband is a .

Food, movies, and gender. Sports reporting, social justice and the steve dangle podcast. In the most recent episode. Of the Steve Dangle Podcast. Initially a Blackhawks fan, I dutifully read Mark Lazerus.

Healthy, Easy, Affordable Eats. I prefer a nice sharp pecorino Romano cheese, but any Italian type grating cheese will work and even cheddar will do in a pinch. 1 large onion, diced.

Culinarian, Cook, and Nerd. Chicken soup mise en place. Chicken soup is chicken soup, but what makes it Polish to me is the use of parsley root and my noodle of choice; kluski. We grew up with rosół and variations of it. Rosół is Polish chicken broth soup. Delicious! The ones my babcia used for the rosół is a simple recipe consisting of flour, cream, salt, and egg yolks. All mixed by sight and consistency of the batter. Wish you could see the kluski.